How to maintain granite, marble, and quartz countertops?

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The countertop is one of the essential elements of the kitchen. Whether it is made of granite, marble, or quartz, its maintenance is essential. Even though these three materials are different from one another, choosing the perfect countertop when creating a new kitchen decor can be complicated due to the wide variety of materials available. These materials not only bring life to your home but also offer other advantages. However, there are some precautions and care that must be taken for each of them to maintain their natural appearance.

Quartz countertops

Quartz countertops are natural products, one of the hardest materials, to which a small amount of metal is added to achieve a pleasing and diverse aesthetic. Quartz countertops are easier to maintain. The porosity is nonexistent, and its texture prevents bacteria from growing and is resistant to stains, making cleaning and maintenance easier. In addition to its durability, aesthetic appeal, and wide variety of colors that attract attention, the options it offers are nearly limitless, with colors ranging from white, black, or brown to gold and blue. A quartz countertop design will not only bring character to your kitchen but will also offer better performance than other traditional materials.

Marble countertops

Marble brings a lot of elegance to countertops, which is why it is important to maintain it well. It is a porous limestone that stains easily and is damaged by acidity. It should be maintained with particular care. Products containing lemon, vinegar, or other acids may dull the surface or leave marks. To clean it, simply wipe with a cloth dampened with water. For more stubborn stains, leave it overnight, and the result will be clean the next day. Scrubbing powders and creams containing abrasives can scratch its surface. It is also advised not to use products intended to remove rust, as they can also damage the stone. Marble countertops can be polished once scratched, but it is advisable to avoid cutting food directly on their surface to prevent scratching. This will save on polishing costs and also avoid damaging your knife surface. Use trivets for hot glass dishes and avoid placing them directly on the countertop, as you risk cracking them. As with all materials, marble has its advantages. It is also available in a very wide range of colors. It is a sterile material, preventing bacteria from reproducing on its surface. Marble countertops should be sealed at least once a year to partially counteract the negative effects of their porosity.

Granite countertops

Compared to quartz and marble, granite requires a bit more attention. Therefore, it requires regular maintenance. The best way to avoid stains on the countertop is to clean up any liquids or sauces that may have been spilled immediately after use. It is recommended to use warm water and a detergent that does not contain ammonia, vinegar, or lemon, in order to preserve its shine. If a stain has dried, use a damp cloth to soften it and clean the soiled area. Before any cleaning, it is essential to clear away crumbs and debris and remove any objects placed on the counter to allow for full circulation around it. Avoid using corrosive chemical products. Granite is an extremely durable surface, and acidic products can erode its surface. There are several pH-neutral cleaners designed for granite surfaces. It is also important to avoid abrasive detergents as they can scratch and dull the granite surface over time.